It's been so beautifully sunny here that it's felt more like the summer holidays than the Easter holidays. We've been pottering about our locality, not doing anything particularly incredible, but nonethless enjoying the simple things. How fast the holiday days fly by.
We've been to the park again and again. It might not be flash, but really, they love it every single time. There's always something to do, sometimes climbing, sometimes football, both playing and watching, sometimes the stream (out of sight at the base of the tall trees), sometimes tennis (it's free!) and sometimes happy imaginative games. And often there are different friends to play with. I honestly think that this free local fun is one of their favourite things to do. I join in or chat to another mum or occasionally just sit and read. Yesterday I played football with the biggest boy and got kicked in the leg and did one of those huge two-handed falls to the ground where I rolled over a couple of times and laid there splat on the floor, just like a real professional. I honestly think I'm improving a little.
We've been to the allotment again, a couple of days ago, and it was so dry that we did some watering. Like the summer I tell you.
I found some tiny strawberry flowers. I think it's a little alpine strawberry that grows like a weed. I'll be interested to see what the fruit's like and whether it's worth keeping.
At home a couple of the squashes have germinated. I do so love squash seeds, I think that's part of the reason I can't help growing them. They're so big and chunnky and easy to deal with. Not like the dusty ones that you can't quite believe are actually going to grow and that blow away in a puff of small boy sneeze. This is a proper seed, and a seedling with attitude. Look at it. To give you some idea of scale, it's in one of the big pint sized yoghurt pots. The seed leaves are nearly 5cm.
I'm off to enjoy the next two sunny days now, before a little rain falls. I hope you have a lovely Easter and that the Easter bunny is good to you. I need to find the plastic eggs that I hide clues in for the Easter morning treasure hunt I always set. And to make sure I have all the ingredients for chocolate nests and other delights.
No doubt our days will continue to be simple, but the boys are pretty good at enjoying simple things.
Wishing you simple happiness too, CJ xx
Friday, 18 April 2014
Tuesday, 15 April 2014
April in the garden
A few beautiful warm days has meant that everything is looking a little more organised in the garden.
The weeding is done, the grass is short and the compost bin has been emptied onto the raised beds and the raspberries.
I managed to get some wonderful hazel poles from the nearby community woodland (the one I posted about here).
Sturdier than bamboo, locally grown and beautifully rustic. I was thrilled. Especially as they were only £3 for ten. I tried to convey to the rest of the family how fantastic they are, but I'm not sure they got me. But here in this space, I think some of you may understand.
Another thing I don't think they got. My borlotti beans. I grew some last year and saved some of the beautiful speckled beans. I dried them for a while in a bowl on top of the piano and then I put them in an old envelope. A couple of weeks ago I planted them. I wasn't hugely hopeful, after all, they weren't proper ones from a seed company or anything. But, they grew.
It works! There's no secret trick or complicated procedure. Anyone could do it. Even me. Grow beans. Dry beans. Plant beans. New plants! Now please tell me you get how fantastic this is. Around here everyone looks at me and quietly edges away whenever I show any signs of waxing lyrical about this small miracle.
More natural wonder on the pear trees. Masses of blossom, but this year there are bees as well. Last year I didn't see a single flying thing around the trees. I did the thing with the paintbrush but it didn't really work. This year both trees are blooming at roughly the same time (one is a little earlier than the other - they are Doyenne du Comice and Beurre Hardy) and if you stand close to them you can hear a happy buzzing sound as the busy bees work hard collecting the nectar.
Even better than pear blossom is apple blossom. Daffodils I can take or leave, but apple blossom I can't get enough of. Often I'll go over and stare at it on my way up the garden. So I'll apologise in advance in case I post too many pictures of it. But it is pretty. The white! The pink! The little touch of yellow!
Elsewhere there are tomatoes growing quietly away, blueberry flowers, hostas and the odd herb putting on new growth.
Finally a glimpse of this beautiful tree that's just beyond the end of our garden. It's always full of birds and I can see it from the kitchen sink (somewhere I spend an unreasonable amount of time). Right now it's in full glory. I've no idea what it is, I shall keep a closer eye on it this year and see if I can work it out.
I'm going to have an evening on the sofa now, after a long afternoon of tying up canes, planting beans and sowing peas and watering things. At one stage I was stood on a dining chair tying the tops of sticks together when it tipped over and I crashed to the ground, smashing the chair on my way down. Did I ever mention that I'm a touch clumsy? Fortunately I'm also quite rubbery, so although I fall over a lot, on the whole I don't break. I do feel a little bruised and a touch torqued though. I sense that I may feel it a bit tomorrow.
Monday, 14 April 2014
Lulu 2009 - 2014
I was going to write about the garden today, but as it turns out I'd like to remember this sweet little piggie instead.
I noticed a day or two ago that she wasn't spending as much time on the grass as usual, and she seemed a little lethargic. This morning she was clearly groggy. We were out until lunchtime, and by then she was lying down. I made an appointment to take her to the vet's, the earliest one they had at 4.40pm. I had a chat to the children; she had stopped eating and really had gone downhill quite quickly, so I wanted to prepare them for the fact that she probably wouldn't come home from the vet's.
In the end they all decided they wanted to come with me. They'd spent the afternoon sitting (miraculously) quietly with her. We gently put her in the pet carrier when it was time to go. Her breathing was laboured, but she was still able to move about a bit. The biggest boy sat with the pet carrier between his feet on the five-minute journey, to keep it as still as possible.
When we got there he said to me, "She's gone". We were parked in the vet's nice little car park, so we got out and sat on the grass. We opened the carrier and she had indeed stopped breathing. It was a peaceful spot, just us and a blackbird, so we said our final goodbyes to her as the sun filtered through the trees and we were all together on the grass.
We took her into the vet's where they checked that her heart had in fact stopped, and then we left her little body there for cremation.
So now we're all a little sad. We got her when she was just a baby, and the littlest boy was just one, and she's been the very best first pet a boy could have. I'm always quite concerned to make sure that our pets have the best possible life. I'm very aware that a lot of their time is spent in captivity, so I won't buy the tiny cages that most pet shops sell. And I make sure that they have the most highly recommended food, nice bedding rather than the cheap stuff and lots of different fresh things to eat. The piggies go on the grass every day when the weather is nice, which they love. In fact if it's raining and they don't get to go out they squeak and squeak at us. So I hope she's had a nice life. We've certainly loved her. And we're really going to miss her. Her cage mate Mrs Armitage will too no doubt. Guinea pigs are not solitary creatures, they love company, so we are going to have to decide what to do about the future. She is five now (as was Lulu), so she could have two or three years left. It would be a shame if those years were spent alone. The boys will spend time with her, but obviously it's not the same as having a piggie chum.
But that's a problem for another day. Today I just wanted to remember Lulu and say thank you little pig, we love you.
Sunday, 13 April 2014
Battered old measuring cups
I love it when a blogging friend recommends a recipe they have enjoyed, and I often give it a go myself.
These are Hagrid's (Not Horrible) Rock Cakes from the vegan blog Nom!Nom!Nom! And if I fancy making a particular thing, I'll often end up looking for a recipe online if I can't find one in my cookery books on the shelf. I've discovered some really delicious things like this, not least the Chocolate Chunk Cookies that I make all the time. Here I've converted them to ounces, but being adapted from an American recipe (thank you Martha Stewart) they were originally in cups.
I do like the idea of measuring things in cups, it always seems quite simple and old-fashioned, and the kind of thing you could do if you happened to find yourself in a shack in the woods with no fancy equipment. And I always like using my measuring cups.
They don't look like much, a little battered and dented, a bit tarnished and as if they have seen better days. But to me they are treasured. Back when I was a child, we had family friends who were from Bermuda. My "auntie" had grown up there and moved to this country when she was a young adult. And she still made occasional trips there and brought back wonderful pictures. I remember doing a project on the island (for guides maybe?) and poring over her beautiful photos of this dazzling paradise of pink and white sand beaches and brightly coloured birds and palm trees.
To me, she was such an exotic person. Slim, beautiful, classy, with enormous sunglasses and sometimes a scarf in her blonde hair. She played tennis and had lots of friends whom she invited to supper parties where the food was complicated and different (taramasalata!) and everyone was so grown-up and witty and well dressed. To a quiet suburban girl in glasses who didn't get around much it was all desperately exciting. I loved visiting her house, and I remember sitting in the sun in her garden under her apple tree one evening and thinking that I wanted to be exactly like her when I grew up.
On one of her trips home to Bermuda she brought back these measuring cups for my mother. They'd been doing a macrobiotic cooking course together, and often the ingredients were measured in the American way, and back then measuring cups weren't so widely available here. So her gift was a really useful one. And for the rest of my childhood they sat in the drawer in the kitchen, ready to be used any time the recipe called for measurement in cups.
When I left home at eighteen, somehow they ended up coming with me. My mother died when I was a teenager, and I have one or two things of hers, including the cups. And every time I use them it makes me think of my exotic auntie and Bermuda and how beautiful and sunlit her life seemed to me. I love older things with a little history behind them. So the fact that they're a little dented and tarnished is fine. They're used every week, and every week they bring a little bit of Bermudian glamour into my small everyday kitchen.
These are Hagrid's (Not Horrible) Rock Cakes from the vegan blog Nom!Nom!Nom! And if I fancy making a particular thing, I'll often end up looking for a recipe online if I can't find one in my cookery books on the shelf. I've discovered some really delicious things like this, not least the Chocolate Chunk Cookies that I make all the time. Here I've converted them to ounces, but being adapted from an American recipe (thank you Martha Stewart) they were originally in cups.
I do like the idea of measuring things in cups, it always seems quite simple and old-fashioned, and the kind of thing you could do if you happened to find yourself in a shack in the woods with no fancy equipment. And I always like using my measuring cups.
They don't look like much, a little battered and dented, a bit tarnished and as if they have seen better days. But to me they are treasured. Back when I was a child, we had family friends who were from Bermuda. My "auntie" had grown up there and moved to this country when she was a young adult. And she still made occasional trips there and brought back wonderful pictures. I remember doing a project on the island (for guides maybe?) and poring over her beautiful photos of this dazzling paradise of pink and white sand beaches and brightly coloured birds and palm trees.
To me, she was such an exotic person. Slim, beautiful, classy, with enormous sunglasses and sometimes a scarf in her blonde hair. She played tennis and had lots of friends whom she invited to supper parties where the food was complicated and different (taramasalata!) and everyone was so grown-up and witty and well dressed. To a quiet suburban girl in glasses who didn't get around much it was all desperately exciting. I loved visiting her house, and I remember sitting in the sun in her garden under her apple tree one evening and thinking that I wanted to be exactly like her when I grew up.
On one of her trips home to Bermuda she brought back these measuring cups for my mother. They'd been doing a macrobiotic cooking course together, and often the ingredients were measured in the American way, and back then measuring cups weren't so widely available here. So her gift was a really useful one. And for the rest of my childhood they sat in the drawer in the kitchen, ready to be used any time the recipe called for measurement in cups.
When I left home at eighteen, somehow they ended up coming with me. My mother died when I was a teenager, and I have one or two things of hers, including the cups. And every time I use them it makes me think of my exotic auntie and Bermuda and how beautiful and sunlit her life seemed to me. I love older things with a little history behind them. So the fact that they're a little dented and tarnished is fine. They're used every week, and every week they bring a little bit of Bermudian glamour into my small everyday kitchen.
Labels:
Food
Friday, 11 April 2014
At the allotment with boys
I had some dreamy utopian idea that over the Easter holidays we would all go to the allotment (me and the boys) and do work and we'd get loads done and it would all be wonderful. Which in the end made me wonder how long it was since I'd taken them all there at the same time. How on earth I had I forgotten what it's like when all three want to do the same thing, with the same pair of secateurs/hoe/rake at the same time and what unbelievable drama ensues when one person's samosa is perceived to be bigger than everyone else's.
I saw an experienced allotmenteer at the shops the day before and he laughed and laughed when I said we'd all be going along together to plant potatoes. That should have given me a clue. But I was blissful in my ignorance, so we wellied up, grabbed our chitted spuds and headed out.
Somehow I'd ended up with loads of potatoes, partly because I'd bought a big bag from the local garden shop, and partly because I'd then also been tempted by some other varieties. In the end there were Nadines, Charlottes, Maris Pipers, Swifts and Pentland Javelins, all lovingly pre-sprouted in egg boxes on the boys' bedroom windowsill.
The children attended to the most important stuff first - getting the chairs out of the shed and eating the Wheat Crunchies. They reluctantly did a very small amount of weeding after various arguments about trugs, trowels and mud being shaken in faces. Honestly, there were so few weeds in the bottom of the trugs they needn't have bothered.
I took them one at a time to plant a few potatoes, which have taken up far too much room. Already I'm thinking I won't bother with them next year (the potatoes, not the children), they'll need to be good to convince me to grow them again. I think my main concern with them is all of the work, making sure they don't poke up above the soil and also all of the digging to get them up. But you never know, I might be converted. I'm sure we've planted them too close together, and in a quite higgeldy piggeldy fashion, but to be honest by the end of the morning I was just happy to have the things in the ground and not cluttering up the windowsill any more.
This was the view from my deckchair, once I'd evicted the littlest boy and found some spare Wheat Crunchies.
The shed belongs to the neatest plot on the site, I always like to stroll past on the way home, to see how it should be done.
And this is my plot. Not the untidiest plot on the site, which is good enough for me. I'm realistic - I don't have the time to make it into perfection, but so long as it's productive that's all I'm trying to achieve. (The two littler ones are behind the rose bush playing Harry Potter with the rake and the Dutch hoe).
The biggest boy sowed some radishes very painstakingly, with every seed neatly placed about four inches apart. I gently suggested he could put a few more in next time, so I think he sprinkled some extra in in the end - we shall see.
And then to restore entante cordiale I lit the pile of woody stems that were pruned from the blackcurrant bushes a while back. Nothing restores brother's faith in brother quite like burning stuff together.
Oh happy day. Behind the shed I found some rhubarb struggling through the grass. This kind of thing makes it all worthwhile. The first precious harvest of the year.
I made a crumble with it when we got home. We'll gloss over the fact that the pinger went off when I was outside for a moment and I forgot about it and burned the edges. The middle's still good, and sometimes that's as good as it gets.
I saw an experienced allotmenteer at the shops the day before and he laughed and laughed when I said we'd all be going along together to plant potatoes. That should have given me a clue. But I was blissful in my ignorance, so we wellied up, grabbed our chitted spuds and headed out.
Somehow I'd ended up with loads of potatoes, partly because I'd bought a big bag from the local garden shop, and partly because I'd then also been tempted by some other varieties. In the end there were Nadines, Charlottes, Maris Pipers, Swifts and Pentland Javelins, all lovingly pre-sprouted in egg boxes on the boys' bedroom windowsill.
The children attended to the most important stuff first - getting the chairs out of the shed and eating the Wheat Crunchies. They reluctantly did a very small amount of weeding after various arguments about trugs, trowels and mud being shaken in faces. Honestly, there were so few weeds in the bottom of the trugs they needn't have bothered.
I took them one at a time to plant a few potatoes, which have taken up far too much room. Already I'm thinking I won't bother with them next year (the potatoes, not the children), they'll need to be good to convince me to grow them again. I think my main concern with them is all of the work, making sure they don't poke up above the soil and also all of the digging to get them up. But you never know, I might be converted. I'm sure we've planted them too close together, and in a quite higgeldy piggeldy fashion, but to be honest by the end of the morning I was just happy to have the things in the ground and not cluttering up the windowsill any more.
This was the view from my deckchair, once I'd evicted the littlest boy and found some spare Wheat Crunchies.
The shed belongs to the neatest plot on the site, I always like to stroll past on the way home, to see how it should be done.
And this is my plot. Not the untidiest plot on the site, which is good enough for me. I'm realistic - I don't have the time to make it into perfection, but so long as it's productive that's all I'm trying to achieve. (The two littler ones are behind the rose bush playing Harry Potter with the rake and the Dutch hoe).
The biggest boy sowed some radishes very painstakingly, with every seed neatly placed about four inches apart. I gently suggested he could put a few more in next time, so I think he sprinkled some extra in in the end - we shall see.
And then to restore entante cordiale I lit the pile of woody stems that were pruned from the blackcurrant bushes a while back. Nothing restores brother's faith in brother quite like burning stuff together.
Oh happy day. Behind the shed I found some rhubarb struggling through the grass. This kind of thing makes it all worthwhile. The first precious harvest of the year.
I made a crumble with it when we got home. We'll gloss over the fact that the pinger went off when I was outside for a moment and I forgot about it and burned the edges. The middle's still good, and sometimes that's as good as it gets.
Sunday, 6 April 2014
Wishing you a good week
Hurray for the Easter Holidays. Two whole blissful weeks of no school. I think I'm more excited about it than the little people are. When it comes to the holidays, I always have unrealistic expectations of what we'll do. In the end there are plenty of days where the only things that happen are mundane everyday chores and other tasks that just have to be fitted in. And thus the weeks will fly by.
This time I'd like to do a bit more cooking with them. The biggest boy is at an age now (ten) where he can prepare a simple meal. This was something he helped with last week.
All very easy, and except for the rolls not involving any real cooking. I'm thinking he's probably capable of much more now. He's really keen to learn at the moment, so I feel that I need to seize the day and make sure that he can feed himself so that he doesn't end up one day living on pot noodles and cold baked beans. You will note a small hand shooting into the picture. You have to be fast with any food photography in this house.
I'm sure the other two would like to do a bit of baking as well. I have a one at a time rule when it comes to cooking now. Otherwise everything turns into a huge competition. Who can put the most ingredients in, who can stir the longest, who gets to crack the eggs. It ends up with pushing and shoving and eggs on the floor and a shouty mother and everyone thinks that they have been done out of their turn at something. Mano a mano is definitely the way to go.
I've also got them to agree to help a bit in the garden and at the allotment, although of course this kind of help usually requires quite a bit of extra work for me afterwards clearing up the chaos. But I love that they are interested in growing their own food and in bugs and beetles and bees and butterflies. Hopefully we'll plant some potatoes and maybe even do some weeding.
At home there is work to be done on the patio, the site of all of those broken pots, although I suspect they'll just keep on kicking the balls around and it will be a neverending cycle. I top dressed a couple of the blueberries the other day.
They like lots of water and ericaceous compost, but other than that they are such a lovely easy crop to grow. I've never had any trouble with pests, except the littlest boy who is a big berry eater, and the occasional blackbird late in the season. And in the summer we have loads of fantastic healthy blueberries. A plant I'd definitely recommend if you have room for one. As a bonus it's very pretty and has beautiful flame red leaves in autumn.
I'm trying not to have too many grand plans for these two weeks. A little pottering, a little shopping (school shoes and trainers, no doubt costing a fortune), a friend or two to play, the park, the allotment and maybe even a picnic. It's not too early is it? Surely the sun will shine a little.
And some days we will just hang out at home and relax and wave to any passing balloons.
Tonight everyone is really tired, after a long day of football matches and a party with a magician for the littlest boy to go to. My camera wandered a little at the football and I found this beautiful old house set amongst these lovely trees.
I'm almost certain no goals were scored while I wasn't looking.
So now everyone is tucked up in bed, too tired to dream. Tomorrow will no doubt be filled with fun and excitement and maybe even a little adventure or two. I hope you have a good week.
This time I'd like to do a bit more cooking with them. The biggest boy is at an age now (ten) where he can prepare a simple meal. This was something he helped with last week.
All very easy, and except for the rolls not involving any real cooking. I'm thinking he's probably capable of much more now. He's really keen to learn at the moment, so I feel that I need to seize the day and make sure that he can feed himself so that he doesn't end up one day living on pot noodles and cold baked beans. You will note a small hand shooting into the picture. You have to be fast with any food photography in this house.
I'm sure the other two would like to do a bit of baking as well. I have a one at a time rule when it comes to cooking now. Otherwise everything turns into a huge competition. Who can put the most ingredients in, who can stir the longest, who gets to crack the eggs. It ends up with pushing and shoving and eggs on the floor and a shouty mother and everyone thinks that they have been done out of their turn at something. Mano a mano is definitely the way to go.
I've also got them to agree to help a bit in the garden and at the allotment, although of course this kind of help usually requires quite a bit of extra work for me afterwards clearing up the chaos. But I love that they are interested in growing their own food and in bugs and beetles and bees and butterflies. Hopefully we'll plant some potatoes and maybe even do some weeding.
At home there is work to be done on the patio, the site of all of those broken pots, although I suspect they'll just keep on kicking the balls around and it will be a neverending cycle. I top dressed a couple of the blueberries the other day.
They like lots of water and ericaceous compost, but other than that they are such a lovely easy crop to grow. I've never had any trouble with pests, except the littlest boy who is a big berry eater, and the occasional blackbird late in the season. And in the summer we have loads of fantastic healthy blueberries. A plant I'd definitely recommend if you have room for one. As a bonus it's very pretty and has beautiful flame red leaves in autumn.
I'm trying not to have too many grand plans for these two weeks. A little pottering, a little shopping (school shoes and trainers, no doubt costing a fortune), a friend or two to play, the park, the allotment and maybe even a picnic. It's not too early is it? Surely the sun will shine a little.
And some days we will just hang out at home and relax and wave to any passing balloons.
Tonight everyone is really tired, after a long day of football matches and a party with a magician for the littlest boy to go to. My camera wandered a little at the football and I found this beautiful old house set amongst these lovely trees.
I'm almost certain no goals were scored while I wasn't looking.
So now everyone is tucked up in bed, too tired to dream. Tomorrow will no doubt be filled with fun and excitement and maybe even a little adventure or two. I hope you have a good week.
Friday, 4 April 2014
Standing and staring
I made an emergency trip to the allotment this morning to plant a little apple tree that I'd had in a pot for years - maybe fifteen or so. I happened to move the (metal) pot and found the bottom had completely rusted off. So I made the decision to release the tree into the ground. It's only small, so it should be fine at the allotment, where there is a 7' limit on trees.
While I was there I did a bit of weeding and tried to motivate myself, but really all I wanted to do was wander round and look at things. I feel a bit self-conscious sometimes, taking photos of everything when everyone else is doing actual gardening. I'm the crazy woman with the camera. Although there are quite a few people there who always seem to be sat down having a cup of tea and a chat.
The sedum that I got from a charity plant sale last summer is looking good, although it's ended up a bit close to the artichokes. I'm hoping it will get enough air and sun, and that it will attract lots of bees this year.
My three precious cloves of elephant garlic, bought on Ebay from someone who'd raised it on their allotment. This stuff is expensive. I've not tried it before and I've got high hopes.
Poor old rhubarb, competing with the grass and other weeds. It's tucked away behind the shed, out of sight and out of mind. I really need to be nice to it this year or I fear it will give up completely.
The view from behind the shed. Very allotmenty I think, with lots of odd bins and sticks. The bright blue thing is a water butt, filled from the water on the shed roof. There's rhubarb popping up everywhere. I think it will have to be lifted and the ground cleared (somehow).
The first hint of asparagus. Won't be long now.
The new strawberry bed, with leaves just starting to poke up through the weed control fabric. I'm not expecting many strawbs this year, but hopefully the year after there'll be plenty.
A sprinkling of plum blossom on the tiny tree.
Gooseberry blossom. A little underwhelming, but it's there.
The little apple tree, released into open ground after a life in a pot. And freedom from flying footballs, to which it has lost a branch or two and many apples. It was an emotional moment.
I'm really pleased with this Japanese wineberry. It was a free plant, left at the allotment site, and when I planted it last summer it had very little root and looked very sad in all of the heat. But now it's looking really happy, lots of shoots, and some new canes coming up at the base as well.
Lichen, on the tiny old apple tree. It's a Cox's Orange Pippin, one of my favourite apples.
A new rose, Baron Girod de l'Ain. It's a deep pink one with a tiny white edge to each of its many petals.
I spent so long pottering around doing not very much, that the rest of the day was a rush of near lateness. After lunch there was a very moving assembly at school. The littlest boy's class sang "Edelweiss" and the choir sang "You Raise Me Up". There wasn't a dry eye in the house. Amongst the mums anyway. The children were blissfully unaware of the beauty of their singing and the sobbing and sniffing at the back. I'm always painfully aware of the passage of time at the end of term services. Each one is precious, to be enjoyed and treasured. I'm not looking forward to the moment when my little people have to leave their little school. But it won't be quite yet, so right now I'm living in the moment and enjoying things just the way they are.
I hope the weekend is good to you. Here there'll be football (the bigs), parties (the littlest) and maybe a touch of knitting (me). I'll see you on the other side.
While I was there I did a bit of weeding and tried to motivate myself, but really all I wanted to do was wander round and look at things. I feel a bit self-conscious sometimes, taking photos of everything when everyone else is doing actual gardening. I'm the crazy woman with the camera. Although there are quite a few people there who always seem to be sat down having a cup of tea and a chat.
The sedum that I got from a charity plant sale last summer is looking good, although it's ended up a bit close to the artichokes. I'm hoping it will get enough air and sun, and that it will attract lots of bees this year.
My three precious cloves of elephant garlic, bought on Ebay from someone who'd raised it on their allotment. This stuff is expensive. I've not tried it before and I've got high hopes.
Poor old rhubarb, competing with the grass and other weeds. It's tucked away behind the shed, out of sight and out of mind. I really need to be nice to it this year or I fear it will give up completely.
The view from behind the shed. Very allotmenty I think, with lots of odd bins and sticks. The bright blue thing is a water butt, filled from the water on the shed roof. There's rhubarb popping up everywhere. I think it will have to be lifted and the ground cleared (somehow).
The first hint of asparagus. Won't be long now.
The new strawberry bed, with leaves just starting to poke up through the weed control fabric. I'm not expecting many strawbs this year, but hopefully the year after there'll be plenty.
A sprinkling of plum blossom on the tiny tree.
Gooseberry blossom. A little underwhelming, but it's there.
The little apple tree, released into open ground after a life in a pot. And freedom from flying footballs, to which it has lost a branch or two and many apples. It was an emotional moment.
I'm really pleased with this Japanese wineberry. It was a free plant, left at the allotment site, and when I planted it last summer it had very little root and looked very sad in all of the heat. But now it's looking really happy, lots of shoots, and some new canes coming up at the base as well.
Lichen, on the tiny old apple tree. It's a Cox's Orange Pippin, one of my favourite apples.
A new rose, Baron Girod de l'Ain. It's a deep pink one with a tiny white edge to each of its many petals.
I spent so long pottering around doing not very much, that the rest of the day was a rush of near lateness. After lunch there was a very moving assembly at school. The littlest boy's class sang "Edelweiss" and the choir sang "You Raise Me Up". There wasn't a dry eye in the house. Amongst the mums anyway. The children were blissfully unaware of the beauty of their singing and the sobbing and sniffing at the back. I'm always painfully aware of the passage of time at the end of term services. Each one is precious, to be enjoyed and treasured. I'm not looking forward to the moment when my little people have to leave their little school. But it won't be quite yet, so right now I'm living in the moment and enjoying things just the way they are.
I hope the weekend is good to you. Here there'll be football (the bigs), parties (the littlest) and maybe a touch of knitting (me). I'll see you on the other side.
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